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Diet fungal diseases of the skin and nails

At first glance it may seem that the food in the complex approach with the use of modern antifungal drugs, traditional methods and a special diet can greatly affect the treatment process, but it is not so.

The fungus spores live through the sugars that are in the "fast" carbohydrates and get into our body together with sweets, pastries, candy and other favorite pastry. If you do not limit intake of fast carbs into the body, the fungi will quickly multiply and the healing process may be greatly delayed, even taking into account the practices of modern expensive antifungal drugs in capsules or tablets. Conversely, if you reduce the amount consumed "bad" foods, the process of treatment for nail fungus or foot will go faster.

Diet with fungal diseases

The main rule of the antifungal diet should be balanced and nutritious. It is necessary not only to limit the amount consumed "bad" foods, but replace them with more useful, which will make up for the deficiency of vitamins, minerals and nutrients. The diet will have to change, at least for a few months, so care should be taken that the products were not only helped the protective forces of the organism in the fight with the spores of the fungus, but was delicious.

What foods should not be consumed during the fungus

  • When the fungus in the skin or internal organs nutritionists primarily recommended to limit consumption of cookies, candy, soft drinks, marshmallow, marmalade, cakes, muffins and other sugary foods.
  • Yoghurts from supermarkets with the addition of fruit fillings, chocolate.
  • Cheeses.
  • White bread, rolls.
  • Med.
  • Meats, sausages.
  • Brew.
  • Chocolate (white, milk, black).
  • Any alcoholic beverages, including beer and wine.
  • A sweet fruit.
  • Pate, canned meat.
  • Starchy foods can not be excluded only in the case if you eat a lot of roughage (found in cereals).

Nutritionists also recommend not to replace regular sugar fructose, which is commonly found in sweets for diabetics. Fructose is a good source of food for various kinds of fungal bacteria, so the extent of the disease can only worsen.

Candidiasis of the esophagus, intestine and mouth this diet must be observed as closely as possible, as the impact of the fungus is mainly by means of system of drugs (tablets, capsules).

What foods you need to eat fungal diseases

  • Yogurt (without additives and dyes).
  • Cottage cheese, fermented baked milk, yogurt.
  • Chicken and quail eggs (inboiled or fried).
  • Apples, lemon, grapfruit and other "sour" vegetables, berries and citrus.
  • Bread containing no yeast, savoury crackers, crisp bread.
  • Cereals (oats, corn, rice).
  • Fresh fish and seafood.
  • Nuts, seeds.
  • Seaweed.
  • All kinds of leafy green salads.
  • Fresh or frozen vegetables. First and foremost, it is recommended to add to your diet onions, garlic, carrots, radishes.
  • Pickled vegetables (without sugar).

Drink:

  • Natural coffee drink from chicory and barley can be consumed without restriction.
  • A decoction of rose hips and vegetable juices.
  • Green tea (without sugar).

To accelerate the treatment of nail fungus is very important following a strict antifungal diet with a minimal amount of quick sugars. Then, even without treatment, the disease will be much slower to progress and with the use of antifungal drugs in combination with people's recipes with onychomycosis will fail much faster.

Potatoes and flour products, it is recommended to not eat more than once a day. It is also desirable to add to the diet more coarse fiber, which removes toxins from the intestines, which are formed in the process of life fungal infection. Very good results shows oatmeal with the addition of various types of nuts and seeds (cashews, almonds, hazelnuts, sunflower seeds, peanuts). This mixture can be prepared in advance in a plastic container for 2-3 liters and in the morning, just pour a portion of boiling water, or milk. The composition of oatmeal is calcium, magnesium, copper, folic acid, Niacin, vitamins A, B, E, phosphorus and other micro - and macroelements, necessary for the normal functioning of the body. In addition, such a diet significantly improves the motility of the gastrointestinal tract, eliminating the heaviness in the abdomen and bloating.

Diet onychomycosis

    • Candidiasis

      Candidiasis is a type of fungal infection caused by fungi of the genus Candida. This usually develops on the mucous membranes, esophagus, throat, vagina and internal organs. One of the main symptoms is the appearance of dorogobouzh discharge with an unpleasant odor.

      Candidiasis of the esophagus (or other sites) respond well to medical treatment with modern medications and proper diet also plays an important role in the speed of recovery. Diet in candidiasis the same as with other types of fungus and should include fresh vegetables, greens and less fast carbs contained in sweets and products made with white flour.

      Summarize

      When switching to an antifungal diet the first 2 weeks the body can experience some problems with digestion and assimilation of such food, which manifests itself in swelling,the feeling of heaviness in the abdomen, diarrhea. But very soon the body adapts to the new food and the uncomfortable feelings will disappear.

      Limit the use of harmful and sugary foods inhibits the growth of fungal spores in the body and positively affects the healing process and the General strengthening of the immune system. At the end of the course of treatment can not adhere to such a strict diet and allow myself some forbidden foods, but don't stop to eat fresh vegetables and fruits, as they are very important to maintain the protective forces of our organism.